Menu & Specials

Pizza

Hand tossed pizza dough, topped with mozzarella cheese and
vine ripened tomatoes, sourced annually from Italy.
Medium 16 Large 27

1. Salmone Wild BC smoked salmon, capers, onions, fresh dill, garlic oil
2. Margherita* Classic Italian pizza
3. Napoletana Anchovies, garlic oil
4. Guido Capers, anchovies, onions, black olives, garlic oil
5. Funghi* Mushrooms
6. Prosciutto Cotto Ham
7. Capricciosa Salami, ham, artichokes, mushrooms, black olives
8. Vegetariana* Artichokes, mushrooms, green peppers, onions
9. Siciliana Ham, capers, black olives, onions
10. Al Pesto* Pesto prepared in house from local organic basil

11. Ai Due Formaggi Two kinds of cheese, salami, ham, mushrooms
12. Inferno* Hot chili paste, your own topping
13. Prosciutto e Arugula Ham and fresh, locally sourced arugula
14. Prosciutto Funghi Ham, mushrooms
15. Contadina Ham, salami, mushrooms, green peppers
16. Caprese* Fresh sliced tomatoes, bocconcini, onions, capers, basil
17. Salsiccia Mushrooms, onions, green peppers, Italian sausage
18. The Drive Pepperoni, grilled artichokes, chopped tomatoes
19. Primavera* Medley of seasonal vegetables
20. La Giulia* Tomato pesto base, mozzarella, rosemary potatoes, onions

Calzone

Medium 17 Large 28

Classico – Ham, salami, quark, mozzarella
Vegetariana* – Artichokes, mushrooms, green peppers, onions, quark, mozzarella
Salmone – Wild BC smoked salmon, capers, onions, fresh dill, garlic oil, quark, mozzarella

Appetizers

Focaccia al Forno 6
Add Olive Tapenade 2 Rustic Bruschetta 3

Scallops and Mushrooms 13

Gamberoni alla Crema 13

Vongole alla Marinara 13

Frittura di Calamari 16/12

Antipasto Misto* 12

A selection of Italian cheeses, meats and grilled vegetables. Vegetarian option available.

Soups

(served with focaccia)

Stracciatella Light chicken broth with eggs 5

Soup of the day Please ask your server 6

Salads

Verde* Romaine lettuce with our special house dressing 7/5

Mista* Romaine lettuce, tomato, cucumber and house dressing 8/6

Caesar Romaine lettuce with house-made caesar dressing 9/7

Caprese* Tomatoes, bocconcini, onions, capers, fresh basil with Lombardo’s own balsamic reduction and extra virgin olive oil 9/7

Chef’s Romaine, tomato, cucumber, ham, artichokes, black olives, mozzarella, mushrooms and house dressing 13/9

Mediterranean Romaine, grilled vegetables, mozzarella, tomatoes, cucumbers, olives, artichokes, house dressing 16
add sauteed prawns and scallops 20

Tuscan Organic greens, candied pecans, goat cheese, grape tomatoes, dried cranberries, extra-virgin olive oil drizzled with Lombardo’s own balsamic reduction 14

[add to your pasta or salad]

+grilled prawns (4) 6

+chopped chicken 5

+1/4 roasted chicken 6

Pastas

Lombardo’s fresh pasta made in-house. Choose pasta and sauce to your liking

Full portion 16 Half portion 13

Select Your Pasta

Fusilli
Shells
Linguini
Spaghetti
Tagliatelle
Gnocchi
Penne
Tortellini (Veal)
Sacchetti (Cheese)
Ravioli (Portobello Mushroom)

Select Your Sauce

Panna* Cream sauce
Cardinale* Cream and tomato sauce
Cacciatora* Mushroom and tomato sauce
Creamy Pesto* Local organic basil, made in-house
Pasticciati Cream and meat sauce
Pomodoro* Light tomato sauce
Ragu Light meat sauce
Alfredo Cream and ham sauce

Lombardo’s Home Baked Pasta

Lasagna – Layers of spinach noodles, ragu topped with bechamel 16
Cannelloni – Various selections made fresh, daily 16

Pasta Specialties

Fusilli alla Nonna* 16/13
Aglio olio garnished with quark and fresh basil
Shells Toscana* 16/13
Creamy pesto sauce, sun-dried tomatoes and grilled artichokes
Spaghetti Pollo Piccante 16/13
Spicy tomato sauce with capers, black olives and chopped oven roasted chicken
Spaghetti Aglio Olio* 16/13
Olive oil, garlic, spices and a touch of tomato
Spaghetti Puttanesca* 16/13
Spicy tomato sauce with capers and black olives

Linguini Vongole 17/15
Fresh and baby clams in white wine
sauce with a touch of tomato
Spaghetti Pomodoro with Mussels 18/16
Penne with Prawns, Scallops and Mushrooms 18/16
White wine garlic sauce, with a touch of cream
Tagliatelle with Wild BC Smoked Salmon18/16
White wine tomato sauce with capers or Cream sauce with capers and fresh dill
Linguini Pesce 21/18
Daily seafood in white wine sauce with a touch of tomato
Spaghetti alla Marinara 16/13
Tomato sauce, white wine, garlic, capers and anchovies

Chicken

(served with focaccia)

Pollo allo Spiedo – Oven roasted chicken served with mista salad, roasted rosemary potatoes.
Quarter 14 Half 17
Pollo con Spaghetti – Oven roasted chicken with spaghetti (your choice of sauce).
Quarter 15 Half 18

Vegetarian item *
18% gratuity added to parties of 8 and over

Download Our PDF Menu

Drink Menu

Corkage Fee

Lombardo’s Restaurant Set Menus

Group Celebration

 

$30
per person

 

Appetizer:

Focaccia Bread with Extra-Virgin Olive Oil and Balsamic Vinegar

 

Course 2:

Choice of Two Salads:
Caesar, Mista or Verde

 

Course 3:

Choices of Three Pastas
(specialty pastas extra)

 

Course 4:

Variety of Pizzas

Friends & Family

 

Before 4PM: $20
After 4PM: $25

per person

 

Appetizer:

Calamari
+
Chef Salad

 

Main:

Variety of Pizzas

*Vegetarian option available

Prices do not include tax or 18% gratuity.
All meals are served “family style”
Some restrictions apply.

Group Party

 

$35
per person

 

Appetizer:

Focaccia Bread with Extra-Virgin Olive Oil and Balsamic Vinegar
+
Choice of Meat or Vegetarian Anti-Pasto Platter

 

Course 2:

Choice of Two Salads:
Caesar, Mista or Verde
OR
Calamari

 

Course 3:

Choices of Three Pastas
(specialty pastas extra)

 

Course 4:

Variety of Pizzas

*Vegetarian option available

Prices do not include tax or 18% gratuity.
All meals are served “family style”
Some restrictions apply.

1641 Commercial Drive
Vancouver, BC
604.251.2240